More writer comfort food!
I love all things banana. Bananas foster, banana bread, banana rum...you name it, I love it. I also try to keep my "writer" comfort food simple...things we can do when we're taking a brain break or a butt stretch for twenty minutes or less to get you back in that chair and producing words...glorious words!.
Baked Banana
1 large banana
2 tablespoons butter
1 tablespoon sugar
1/8 teaspoon (a few drops) vanilla or rum
1 teaspoon lemon juice
Preheat oven to 325°F.
Ingredients are for 1 serving. Prepare 1 serving for each person.
Peel the banana (s), cut into halves lengthwise, and place in a baking dish.
Mix the melted butter, sugar, water, and lemon juice together; pour half of the mixture over the bananas and place in oven.
Bake for 15-20 minutes, using remaining mixture for basting. If bananas are not lightly browned, they may optionally be run under the broiler for a minute at this point.
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